World Baijiu Day

For The Planet's Most Popular Spirit

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R&D Cocktail Lab Screen Capture for World Baijiu Day 2

R&D Cocktail Lab Screen Capture for World Baijiu Day 2

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World Baijiu Day Mission

Baijiu is the planet’s most popular spirit but little-known beyond China. World Baijiu Day, on August 9, features restaurants, bars and consumers in dozen of cities doing everything from baijiu-inspired cocktails, infusions and liqueurs to pizza, beer and chocolate to quizzes, classes and flights.

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Recent Posts

Ganbei! Happy Year of the Ox!
Beijing | Four venues ready for WBD 2020
2020 WBD Events List Is Up
Shanghai | UnTour, Healer team for baijiu class, tailor-made cocktails
Baijiu bars | Hope & Sesame team opens Sanyou in Guangzhou

Sibling Sites

Grape Wall of China

Local Heroes | Wine Republic distributing DFC, Canaan, Xiao Pu
Postponed | Wine to Asia Shenzhen Moved to August 12-14
Tripling down | Ningxia targets 100,000 ha, 600 million bottles, USD14 billion revenue
Postponed | Interwine Fair in Guangzhou
One Man, One Mission: Explore Ningxia Terroir with Deng Zhongxiang

Beijing Boyce

Dada bird: Rare species gives Beijing club extra life
Special update | Plus four Monday pizza deals
Sips ‘n’ bites | Beijing F&B openings, closings & more
Boxing Cat KO’d plus Beijing craft beer brouhahas
Maxim’s Beijing | Still going after all these (37) years

World Marselan Day

Marselan Q&A | Shanghai-based Lionel Le Gal
Marselan Selection: ‘China’s grape’ gets a major contest
Desert Life | Marselan Q&A with Nianqi ‘Charlie’ Xie
Marselan Selection: A New Concours Mondial Contest
Marselan Q&A | Winemaker Deng Zhongxiang
Marselan Q&A | Evan Goldstein of Master the World
Grape + Grain | First Marselan Beer Launched in Beijing
Marselan Q&A | Chris Ruffle of Treaty Port
‘Devil Wine of Yes Country’ | Six Takes on Marselan
China blend | Making Marselan with Tong Lili

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About WBD
Blog
Events
- 2019 Events
  - 2017 Events
  - 2018 Events
FAQ
Photos
Quotes
Recipes
Support
关于世界白酒节

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