World Baijiu Day

World Baijiu Day

For The Planet's Most Popular Spirit

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Food Recipes

Beijing | Jing-A’s baijiu-inspired beer ‘Qu Brew III’

07/27/2019 wbd 0

August 9 will again feature Beijing craft beer—with a baijiu twist! Jing-A is making its third in a series of World Baijiu Day brews with […]

Beijing | Deep-fried baijiu ice cream at the Brickyard

07/20/2019 wbd 0

The Brickyard at Mutianyu has been part of World Baijiu Day since the beginning and this year is no exception. Guests can expect two tasty […]

Eating baijiu | Ice cream at Grand Hyatt Beijing

06/15/2019 wbd 0

By Jim Boyce | I went to a Chinese wine dinner last month and ended up eating baijiu. Silver Heights from Ningxia ranks among the […]

It’s Muller time | French chef with China skills brings baijiu home

08/08/2018 wbd 0

By Jim Boyce | Along with Operation Ganbeilarus and Project Baijiulato, the participation of Frédéric Muller from the village of Huniwihr in Alsace deserves consideration as most unexpected event of […]

Food flashback | Deep-fried baijiu / 油炸 白酒 in Beijing

08/06/2018 wbd 0

By Jim Boyce | I can’t help it. Every time I watch our deep-fried baijiu videos, I feel a deep-down need to post about them. […]

Stockholm | ‘Baijiulato’ with Stikki Nikki and Jiuxian

08/04/2018 wbd 0

By Jim Boyce | While baijiu is typically imbibed at room temperature, it will get some cool treatment in Sweden this year as part of […]

WBD Tianjin | Meats and sweets at the Hyatt Regency

08/07/2016 wbd 0

By Jim Boyce | I posted here about WE Brewery getting into the spirit with baijiu-fruit infused beers plus special twists on its burgers and […]

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Food | Lemon Baijiu Gummies in Beijing

07/21/2015 wbd 0

Alex Jennings has been getting creative in the kitchen with gummies lately so I asked her to give a baijiu version a shot. To help […]

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Food | Three More Deep-Fried Baijius with Dustin Merrett

04/10/2015 wbd 0

Deep-fried baijiu might sound weird, gross and even dangerous to some but it tastes pretty good, at least that’s what we discovered during a tasting […]

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Food | Deep-fried Baijiu with Dustin Merrett

03/27/2015 wbd 0

China wine club guy Mike Signorelli sent me this article (check this one, too) on deep-fried tequila and it seemed like the perfect thing to try […]

http://www.worldbaijiuday.com/wp-content/uploads/2019/06/World-Baijiu-Day-Two-Minute-Primer.mp4

World Baijiu Day Mission

Baijiu is the planet’s most popular spirit but little-known beyond China. World Baijiu Day, on August 9, features restaurants, bars and consumers in dozen of cities doing everything from baijiu-inspired cocktails, infusions and liqueurs to pizza, beer and chocolate to quizzes, classes and flights.

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Recent Posts

  • Beijing | Four venues ready for WBD 2020
  • 2020 WBD Events List Is Up
  • Shanghai | UnTour, Healer team for baijiu class, tailor-made cocktails
  • Baijiu bars | Hope & Sesame team opens Sanyou in Guangzhou
  • World Baijiu Day 2020 世界白酒节

Sibling Sites

RSS Grape Wall of China

  • Penguin Power | Wang Shenghan’s book connects to Chinese wine consumers
  • Marselan beer | Going down this weekend in Beijing
  • Good Graces | Malaysian wine and dine in Beijing
  • How good did you say? Chinese wine on sale in Ohio
  • Same old? The ‘new normal’ of China’s wine market

RSS Beijing Boyce

  • Maxim’s Beijing | Still going after all these (37) years
  • Life of Pie. 1 Italian, 3.5 hours, 5 Beijing pizza joints
  • Mega sips & bites | Tiki, Modernista, Ganges, Forno, Meza, more
  • An eight-hour tour | Past Tiki Bungalow owners do pop-up
  • Spice of life | The Rug made mapo tofu nachos in Beijing

RSS World Marselan Day

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  • Events
    • 2019 Events
      • 2017 Events
      • 2018 Events
  • FAQ
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  • 关于 世界白酒节

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