Life is like? A box of fenjiu chocolates in London
By Jim Boyce | Shoppers at Harrod’s in London could try a new chocolate treat earlier this year, courtesy of baijiu maker Fenjiu. The Shanxi-based […]
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Bilateral boozing | Beijing distiller hopes ‘Trump Baijiu’ will strengthen US- China ties
A Beijing distiller will launch Trump Baijiu next month to cash in on the U.S. president’s popularity (and notoriety) in China and the United States, and […]
Pisco power | Beijing’s sole Peruvian restaurant adds baijiu to its cocktail lineup
By Jim Boyce | Peruvian restaurant Pachapapi in Beijing has put some baijiu power into its new cocktail menu with delicious results. I tried both […]
Happy Year of the Pig!
Drink, drink, oink, oink, droink droink, repeat. Plenty of baijiu for this week’s Chinese New Year holiday in Beijing and that reminded me that even […]
Beijing | Five places to World Baijiu Day in the capital
By Jim Boyce | With 20 billion bottles per year, baijiu represents a third of global spirits sales, but is surprisingly little-known beyond its home […]
八位外国意见领袖的白酒告白! Eight baijiu confessions!
(English ‘confessions’ here) 中国白酒正越来越受到国际友人的青睐，以下八位外国意见领袖就是其中的超级白酒迷和资深品鉴家。对于白酒，他们当中许多都经历了由恨转爱的过程。
全球共举杯! 25多个城市加入第四届世界白酒日
新闻稿: 世界白酒日 从北京到布宜诺斯艾利斯，从伦敦到洛杉矶，从米兰到墨尔本，全世界二十多个城市的酒吧和餐厅将共庆第四届世界白酒日。每年约有200亿瓶白酒被饮用，数量超过杜松子酒、伏特加、朗姆酒或威士忌。
Vanilla bai? Barrel-aged baijiu from Luzhou Laojiao
By Jim Boyce | In a Cognac- and Bordeaux-crazy country like China, it’s no surprise local producers are using barrels for baijiu, the national spirit. […]
Baijiu master class | Wu Xiao Ping and Kelvin Tam in Hong Kong this Friday
By Jim Boyce | Hey, Hong Kong spirits trade people! If you are curious about or a connoisseur of baijiu, you should check out a […]
Waijiu! | Australia’s Penfolds to launch wine-baijiu product in China
By Jim Boyce | Do April Fool’s jokes come true? This year, I joked about a new wine-baijiu product—waijiu!—aimed at conquering the world booze market. And today […]