Mijiu Sangria | R&D

AuthorwbdCategory

 Three flower tea
 Hibiscus
 Asian pear
 Mango
 Sugarcane
 Goji berries
 Star anise

1

The Mijiu Sangria and Jasmine-Sugarcane Sour were both featured at R&D Cocktail Lab for World Baijiu Day 2017.

Ingredients

 Three flower tea
 Hibiscus
 Asian pear
 Mango
 Sugarcane
 Goji berries
 Star anise

Directions

1

The Mijiu Sangria and Jasmine-Sugarcane Sour were both featured at R&D Cocktail Lab for World Baijiu Day 2017.

Mijiu Sangria | R&D

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